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Central House Bar & Grille

LUNCH

Summer 2010

Greens

(All salad greens are certified organic & locally grown wherever possible)

Cape Cobb / 16
Romaine, crabmeat, avocado, lobster, bacon, oven dried tomato & whole grain mustard vinaigrette

Mixed Greens / 8
Shaved parmesan, grape tomato, cucumber, coarse sea salt & roasted shallot vinaigrette

Fresh Mozzarella & Bread Salad / 11
Heirloom tomatoes, baby iceberg, basil oil & aged balsamic

Caesar / 9
Parmesan lemon dressing & garlic-herb crostini


Add Chicken, scallops, shrimp or steak - $6

Mac N' Cheese

Lobster Mac n' Cheese / 18
Lobster claws & pecorino crust

6 Cheese / 15
Fontina, gruyere, Swiss, cheddar, jack & pecorino crust

Bacon Mac / 16
Thick cut bacon, truffle oil, peas & 6 cheese

 

Small Plates

Fried Calamari / 10
Pepperoncini, garlic & butter

Wings/ 7sm & 12lg
with blue cheese

Flatbread Margarita Pizza / 8
Fresh mozzarella & basil

Lobster Cod Cakes / 12
greens, lemon & Cape Cod remoulade 

Grilled Shrimp Cocktail / 12
Greens, avocado & gazpacho dip

Chilled Wellfleet Oysters 13/25
Fresh cucumber mignonette

Soup 6/8

Clam Chowder
Soup of the Day

New England Seafood

Lobster 'Roll' / 16
Toasted bun, celery leaves, grape tomatoes & lemon aioli

Fish N' Chips / 15  as a sandwich/ 11
Beer battered Chatham cod, slaw & lemon

Baked Herb Crusted Cod / 14
Roasted red pepper sauce & brown rice

Grilled Swordfish / 16
chili lime marmalade & cole slaw

Local 1 1/4 lb Steamed Lobster / 19
Cole slaw & fries

Local Mussels / 14
White wine, fennel, chorizo & herbed crostini

Grilled Scallop Sandwich / 14
Apple wood smoked bacon, avocado & lemon aioli 

Burgers

Burger / 10
Lettuce, tomato & red onion
Add bacon, cheese, grilled onions or mushrooms $1 each

Blue Burger / 12
Danish blue, apple wood smoked bacon

Spicy Turkey Burger / 10
Tomato, sprouts & aioli

Veg Burger / 9
Romesco, sprouts & tomato

Sandwiches

Grilled Buffalo Chicken / 10
Smoked mozzarella, buffalo sauce & grilled onions

Cubano / 10
Pulled pork, smoked ham, Swiss, house pickles & Dijon mustard

Roasted Turkey Club / 10
Swiss, smoked bacon & dijon herb mayo

Philly Steak & Cheddar / 10
Roasted peppers, grilled onions, greens & horseradish mayonnaise

Grilled Chicken Salad Wrap / 10
Lemon, basil, olive oil & sherry

Thai Chicken Wrap / 10
Asian greens, spicy peanut dressing & crunchy noodles 

Falafel / 10
Romaine, hummus & cucumber

Sides / 5

Fries
Edamame
Slaw

Under the new food code regulations of the Commonwealth of Massachusetts, please be advised that consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food born illness.

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