The Central House at the Crown & Anchor offers simple and refined delicious food featuring local, seasonal ingredients in a casual atmosphere. With Executive Chef Michele Ragussis at the helm in her second season in Provincetown, look for rustic flavors and simple selections served with her expert twist. Seafood is sourced from local fisherman on Cape Cod and we always strive to source responsibly raised and grown ingredients. Every menu component is made in house from scratch. The carefully crafted wine list features small-production wines and lesser-known varietals from around the world. The Central House wine list was recently awarded Cape Cod Life's 2016 Reader's Choice GOLD award for Best Restaurant Wine Selection.
Looking for a great holiday gift? Purchase a Central House gift certificate by calling 508.487.1430
Hosting a private event? The Central House also offers full catering services for corporate outings, weddings, rehearsal dinners, and private parties hosted in our event space.
Seeing a show at The Crown & Anchor? Join us for dinner prior to the show and receive RESERVED seating at the front of the section you've booked.
Thursday DEC 29th- Dinner beginning at 5pm
Friday DEC 30th- All Day Menu 11am- 9pm
Saturday DEC 31st- Lunch 11am- 4pm
Special NEW YEAR'S EVE menu served beginning at 6pm
Sunday, JAN 1- New Year's Brunch 11am- 3pm, All Day Menu 3pm- 9pm
CALL for RESERVATIONS: 508.487.1430
NOTE: The entire Crown and Anchor property is closed from DEC 4th thru DEC 28th, reopening for New Year's Weekend on THURS DEC 29th. We check messages and return calls daily.
Recent Customer Quotes
"What can I say? Once again our dining experience was tremendous! I appreciate all that you do to help me make the Public Body Ptown Weekend a success. I cannot thank you and your staff enough. I look forward to coming back this summer!" – Chad, Public Body Weekend Ptown
"You pulled it off in spectacular fashion, many many thanks for a truly legendary evening. It was right up there with the best we've had in some cities and restaurants. Thank You Thank You Thank You." – Ivan and Jack